Easy Chocolate Cake Recipes
According to our information, this recipe is compatible with the following diet: vegetarian
Ingredients
- 1 glass of flour
- 1 glass of sugar
- 200 gm 200 g chocolate (black or milk)
- 50 gm 50 g of butter
- 4 eggs
Instructions
- Step 1Preheat your oven to 180 ° C.
- Step 3: Melt the chocolate and butter over medium heat in a medium saucepan with a little water.
- Step 3: Out of the heat add the sugar and mix.
- Step 4: Add the egg yolks and keep the whites.
- Step 5: Add the flour and mix.
- Step 6: Beat the egg whites until stiff and mix with the dough.
- Step 7: Pour the whole into a buttered mould (and possibly floured) then, cook for 30 minutes at 180 ° C
